Castello Banfi - Hotel Review
A hotel that is a village in itself. Castello Banfi · Il Borgo is a 12th-century borgo (medieval village)…
Read moreA guide to Tuscany wine, Brunello di Montalcino, Chianti Classico, Vino Nobile di Montepulciano, what Thai drinkers should know before they go.
Tuscany is not a single wine region, it is three major regions less than two hours' drive apart, each making wine its own way. Before a first trip to Tuscany, it helps to understand these differences. They change the route of an entire trip.
Brunello is made entirely from Sangiovese grapes grown in Montalcino alone, aged a minimum of five years before release. Riserva requires six, a rule that makes Brunello expensive and serious.
The winery we always take clients to is Castello Banfi, because beyond Riserva-level wine, the estate is a hotel inside a castle. Clients have a tasting with the family's enologist and walk back to their bedroom.
Chianti Classico (note the "Classico", different from plain Chianti) is produced between Florence and Siena, from Sangiovese blended with up to 20% local red grapes, fruity, drinkable, suited to lunch.
Chianti Classico's Riserva ages 24+ months; Gran Selezione 30 months, quality tiers that put Chianti on par with Brunello at the premium level.
Montepulciano is only 40 minutes from Montalcino, but the microclimate differs, the wine comes out less intense than Brunello, with more elegance. We add it to the program once a client has begun to understand Sangiovese.
"I came expecting one Tuscan wine, I left understanding three terroirs and why each tells a different story of the same grape." - Khun Pichet, food & wine group, October 2025
When we design a wine day in Tuscany, we usually arrange it like this:
If you want to go deeper into Tuscany, our Italy trips include two nights at Banfi specifically, see the full program.
Thai customs allow one litre of duty-free wine. For more, we offer shipping to Bangkok via our partner, 6–8 weeks, worth it for a Brunello Riserva 2016 you can't find at home.
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